Recipes

Rainbow Trowder

Rainbow Trowder Ingredients 1/2 onion, chopped 2 cups chopped potatoes 2 cups chopped Jerusalem artichokes 2 cups baked and chopped winter squash 3 strips bacon, chopped 1 tsp baking soda 1 large (12 in or bigger) or 2 small rainbow trout, pre-baked as described in other post ½ Tbsp Crème de Porcini (mushroom paste, optional) … Continue reading