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Category Archives: Foraged Foods

Food Preservation / Foraged Foods

Drying Morel Mushrooms

Posted on June 11, 2011 by castironidaho • 1 Comment

You scored, found a spot with a mother load of morels, good job. But what do you do with all your mushrooms? Eat as many as you can and dry the rest. We used a dehydrator and it worked great. I’ve heard of drying them in the windshield of the truck. I’ve also heard morels … Continue reading →

Foraged Foods / Hunting and Fishing / Recipes

Finding food in the forest; Morels pt 2.

Posted on June 10, 2011 by castironidaho • Leave a comment

We slowly crept down the mountain road searching the woods for our prey. Suddenly Alex screams out “Puff balls!” and I slam on the brakes. Before the car even comes to a stop the passenger door swings open.  Alex is pulling his knife from his pocket before his feet hit the ground and he quickly … Continue reading →

How to Find Wild Morel Mushrooms
Foraged Foods

How to Find Wild Morel Mushrooms

Posted on June 5, 2011 by castironidaho • 1 Comment

As a non-native Idahoan, I often don’t know whether to love or hate Idaho.  This past memorial day weekend dawned rainy, nasty, cold, about 34 degrees or so.  The rest of the country was probably basking in glorious sunlight, kicking off summer with barbecues and such, while we were still enjoying six more weeks of … Continue reading →

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